Library IV Service List

Main Menu

• Appetizers, Soups and Salads

  • Mussels

    Plump mussels sautéed in garlic and served in a red or white sauce

    $12.99

  • BBQ Bacon Wrapped Shrimp

    5 large jumbo shrimp wrapped in bacon & topped with BBQ sauce

    $14.99

  • Stuffed Mushrooms

    Fresh mushrooms stuffed with lump crab imperial

    $13.99

  • Wedge Salad

    A crisp iceberg wedge topped with diced tomatoes, blue cheese crumbles, bacon and house made thousand island dressing

    $8.99

  • Steamed Clams

    A dozen local little neck clams sautéed in garlic served in a red or white sauce

    $13.99

  • Clams Casino Half Dozen

    This classic is made with fresh local top neck clams with bacon, peppers and onions

    $13.99

  • Sashimi Tuna

    Slices of pepper crusted Ahi Tuna, pan seared rare with a ginger orange Asian vegetables medley. Served with traditional garnish of pickled ginger and wasabi

    $14.99

  • Soup of the Day

    Ask your server for today's selection

    Cup	$4.99
    Bowl	$5.99

  • Shrimp Cocktail

    Five large succulent shrimp served ice cold with lemon and our own cocktail sauce

    $14.99

  • Raw Oysters

    Fresh shucked oysters on the half shell served with cocktail sauce

    each

    $2.50

  • French Onion

    Traditional French onion covered with melted Mozzarella, Provolone, Swiss and Parmesan cheeses

    $6.99

  • Salad Bar

    Salad bar only

    $13.99

• Steak

  All our beef is Certified Angus Brand Only 3 out of 10 cattle make this grade. Oscar any steak (crab meat, asparagus & hollandaise sauce) $12.95 Or add a single lobster tail $18.95

  • Prime Rib

    Slow roasted prime rib, hand cut to order, served with au jus

    Regular Cut	$36.99
    Extra Cut	$46.99

  • Steak Tips

    7 ounces of tender pieces of filet mignon served over a bed of green peppers, tomatoes, mushrooms and onions

    $31.95

  • Rib Eye

    This is a beautifully marbled and flavorful cut steak

    12 oz	$32.99
    16 oz	$39.99

  • Filet

    8 oz	$38.99
    10 oz	$44.99

  • New York Strip

    Grass and grain fed

    12 oz

    $31.99

  • Tomahawk Rib Eye for Two

    (when available) This is a Certified Angus double cut rib eye

    36 to 48 oz

    $89.99

• Chicken, Ribs and Chops

  • Baby Back Ribs

    A rack of tender slow cooked pork ribs served with BBQ sauce

    $29.99

  • Rack of Lamb

    8 bone rack of tender New Zealand lamb served with mint jelly

    $34.95

  • Chicken Marsala

    Tender chicken sautéed in Marsala wine with mushrooms and a hint of garlic

    $25.99

  • Chicken Piccata

    Medallions of chicken sautéed in a white wine, lemon and butter sauce with or without capers

    $25.99

  • Grilled Center Cut Pork Chop

    Topped with oven-roasted red peppers and onions

    $29.99

  • Chicken Monterey

    Chicken breast seasoned with an herb butter, and stuffed with Monterey Jack cheese, then breaded & baked

    $27.99

  • Chicken Stefano

    Medallions of chicken pounded thin and sautéed in white wine with mushrooms and jumbo lump crab meat

    $29.99

• Seafood

  • Stuffed Salmon

    Fresh salmon filet stuffed with jumbo lump crab imperial

    $33.99

  • Lobster Tails

    Two 5 oz sweet South African cold water tails

    $48.95

  • Salmon

    A fresh center cut filet of salmon broiled, blackened, or honey glazed

    $28.99

  • Seafood Pescatore

    Shrimp, clams and mussels over linguine in a red or white sauce

    $31.95

  • Fried Shrimp

    6 jumbo shrimp fried to a golden brown

    $29.99

  • Halibut

    East coast halibut pan seared with lemon-pepper seasoning served with sauté spinach

    $32.95

• Combo Dinners

  • Surf and Turf

    7 oz filet with a 5 oz South African cold water lobster tail

    $49.99

  • Filet and Shrimp

    6 oz filet and 3 jumbo fried shrimp

    $41.99

  • Tips and Tails

    Tender pieces of filet mignon with a lobster tail and two fried shrimp

    $41.99

  • BBQ Baby Back Ribs and Chicken

    A half rack of our succulent pork ribs and a 6 oz breast of chicken

    $28.99

• Signature Sides

  $5.95

  • Jumbo Sweet Potato

  • Garlic Mashed

  • Twice Baked Potato

  • Broccoli

  • Asparagus

  • Sautéed Mushrooms

• Sandwiches and Shareables

  Salad Bar: Complimentary with Any Dinner - $13.99. Add salad bar to any sandwich for only $6.99

  • Cheese Steak Wrap

    Our thinly-sliced and grilled prime rib with onions, mushrooms and cheese

    $14.99

  • Filet Tips

    Tender pieces of our Certified Angus filet served open faced on rye toast with fries

    $17.99

  • Prime Rib Sandwich

    Our delicious roast rib shaved thin and served warm on a sourdough roll with a side of au jus and fries

    $14.99

  • Patty Melt

    Fresh ground Angus beef served on rye bread with Swiss cheese, red onions and homemade Russian dressing

    $14.99

  • Chicken Sandwich

    Grilled chicken topped with melted Monterey Jack cheese, crispy bacon, lettuce and tomato on rye toast

    $13.99

  • Chicken Fingers

    Golden fried chicken tenders served with honey mustard

    $13.99

  • Half Rack Baby Back Ribs

    Served with a side BBQ sauce and fries

    $17.99

  • Black Angus Burger

    Served with lettuce, and tomato

    $13.99

  • Sizzlin' Fajitas

    Strips of chicken on a bed of red peppers and sautéed onions with shredded cheese, sour cream, salsa and tortilla shells

    $16.99